Bons plats
Salad Caesar $26
Baby cos, sous vide breast chicken, parmesan, cherry tomato , croutons, anchovy and cesar sauce
barramundi in aioli $34
Barramundi with roasted baby carrots, leak and asparagus
Supreme de volaille $32
Sous vide breast chicken, corn espuma, mushroom cromesquis and Gaston Gerard sauce
Gnocchi a la parisienne $29
parisian gnocchi, pan fried kale and leak with champagne & black truffle sauce
Beef tartare (gf) $34
Raw hand cut beef tenderloin, dijon mustard, capers, shallots, egg yolk, cornichons, Worcestershire sauce
eye fillet (gf) $36
Approx. 200gr grass fed beef eye fillet with potato millefeuille, onion puree and pin a black garlic sauce
Camembert Burger $28
Beef patty, camembert, mesclun, tomato, caramelised onion, seeded mustard sauce. Serve with fries on the side
Magret de canard $36
Duck breast with fennel puree purple cauliflower rice and our famous orange & rosemary sauce